WHO WE ARE
A Chef-Owned Company. 28 Years Strong.
In 2011, Chef Patrick acquired a catering company that had been serving Colorado since 1998, operating out of the back hallway of an Italian deli. A small staff. Few systems. And a lot of room to build something better.
He got to work.
Twenty-eight years later, Rocky Mountain Catering & Events operates out of a 15,000 square foot production facility with a professional team that delivers restaurant-quality food and expert-level service — consistently, at scale, without drama. Every event we touch is backed by the kind of execution that only comes from building something from the ground up and refusing to cut corners along the way.
Along the way, we kept adding to what we could offer. Today that means catering, bar service, floral, wedding cakes, and rentals all under one roof. Fewer vendors to manage. Fewer handoffs to worry about. A more connected planning experience from start to finish.
From Intimate to Immersive
Built With Polish and Poise
Boutique catering with polish, poise, and chef-driven food that leaves your guests wanting more. From intimate weddings to corporate programs, nonprofit galas, and immersive Colorado events, our team brings the calm planning, sharp timing, and thoughtful service that make people feel genuinely cared for.
Intimate, Personal, Polished
Weddings are our bread and butter, from intimate celebrations to full-service receptions with catering, bar, floral, rentals, and cakes under one roof.
Sharp, Seamless Hospitality
Boardroom lunches, brand activations, conferences, company celebrations, and large-scale programs supported by chef-driven menus and organized logistics.
Mission-Ready Execution
Elegant gala service for fundraisers, donor events, and community celebrations, including 800-person nonprofit galas and plated dinners for 1,000.
Experiential Dining
Synchronized service, luxury brand activations in Aspen, community festivals, 5Ks, and high-touch events where timing, flow, and guest experience matter.
Built for Calm,
Confident Planning
Do you offer both drop-off and full-service catering?
Yes. We handle simple drop-off catering, polished full-service events, and large-scale productions that need staffing, rentals, bar, floral, bakery, and logistics.
Can you support kosher-friendly menus and specialty requests?
Yes. Our team regularly supports kosher-friendly menus and specialty dietary needs with thoughtful planning and clear communication.
What makes Rocky Mountain Catering different?
We combine chef-owned food standards with unusually organized event support. Our specialty is peace of mind: caring about people as much as we care about details.
Making Every
Experience Magical
The most important day of your life is ours too. Your wedding should be the ultimate celebration of your relationship, and our team of experts is here to guide you through every detail, from the first tasting to the last dance.
Learn More →BEHIND THE SCENES
A Day in the Kitchen Where the Magic Happens
Our chefs don't just cook, they create. Every dish is crafted with intention, passion, and a relentless commitment to excellence. Step inside our kitchen and see what it takes to bring your event to life.
Meet Our TeamVideo by @kamkoffmediaco
Our Happy Clients
"Gina, Cory, and David were attentive, professional, and on top of every detail. Every staff member was friendly and seamless. We couldn't have asked for a better team."
Elizabeth H. Corporate Client"Every single guest raved about the food. The staff went way above and beyond. They helped make the wedding extremely special. I can't imagine ordering catering from anywhere else."
Kristi G. Wedding Client"Having catering and florals handled by the same team was a game changer. Everything tied together seamlessly. Communication was smooth, execution was flawless, and the end result exceeded expectations."
Brittany M. Florals Client
Check Out
RMC's Latest Blog
Fresh ideas, event trends, and behind the scenes stories straight from our kitchen and our team.
Visit Our Blog