ADULT MITZVAH MENU
Adult Mitzvah Menu
An elevated kosher experience for adult celebrations. Every detail from the cocktail hour to the last passed dessert is prepared under rabbinical supervision with the creativity, elegance, and hospitality Rocky Mountain Catering is known for.
COCKTAIL HOUR
Cocktail Hour
Passed Hors d'oeuvres
Choose 3
Display Stations
Choose 1
Slider and French Fry Bar
Select 2: beef, crispy chicken, grilled chicken, or impossible sliders. Lettuce, tomato, onion, pickles, ketchup, mustard, mayo, and bbq sauce included.
Traditional Tuscan Table
Grilled vegetables, roasted peppers, grilled artichoke, stuffed cherry peppers, roasted portobello mushrooms. Marinated olives and caponata salad. Assorted strombolis. Artisan bread with fresh melon, tomato, fresh mozzarella and fresh basil.
Poke Station
Selection of ahi tuna or salmon. Topped with brown rice, edamame, carrots, pickled ginger, seaweed salad, avocado, scallions, and tobiko caviar.
Ciao Bella
Crispy chicken sliders with marinara, eggplant rollatini. Mini meatballs in marinara, penne pomodoro, fresh tomato and basil. Served with focaccia and crostini.
DINNER
Choose Your Style
Classic Sit Down
Pre Plated Salad of Your Choice Included
Fish — Choose 2
Meat — Choose 2
Stations Dinner
Garden Station Included
Includes a garden station with bread display and 2 salad selections. Salad can be plated upon request.
Entree Stations — Choose 2
Select 2 chef attendant stations from our full list below.
STATIONS DINNER
Chef Attendant Stations
Choose 2
Peking Duck and Dumpling Bar
Chicken and edamame dumplings with dipping sauces, plus Moo Shu pancakes with duck, scallion, and hoisin.
Asian Stir Fry
Mongolian style stir fry with beef and chicken, lettuce wraps, bao buns, and scallion fried rice.
Deli Station
Carved pastrami, potato knishes, and a pickle bar with Russian dressing, coleslaw, potato, and macaroni salad.
A Taste of Mexico
Grilled veggies, beef, and chicken mini tacos with a guacamole bar and Mexican street corn.
Butchers Block
Served with assorted breads and condiments. Choose 1: Everything Crusted Ahi Tuna, Smoked Lamb Shoulder, Miso Glazed Atlantic Salmon, Pastrami, Roasted Crisp Skin Turkey Breast, Smoked Beef Brisket, Skirt Steak w/ Chimichurri, or Tomahawk Steak (market price upcharge).
Pasta Station
Choose 2 pastas: Farfalle, Agnolotti, Mushroom Ravioli, Fusilli, Orecchiette, Penne, Quinoa (GF), or Farro (GF).
Choose 2 sauces: Bolognese, Pomodoro, Pesto, Spinach and Tomato, or Vodka Sauce.
Sushi Station Enhanced Add On
Traditional Chef Attended Sushi and Sashimi Station.
TO FINISH
Desserts
Coffee and Tea Bar Included
All dessert stations available in pareve for meat events. Please confirm with your designer.
Dessert Station — Choose 1
Traditional
Bananas Foster and Vanilla Ice Cream. Pareve ice cream available upon request.
DAIRYCarnival
Cotton Candy, Popcorn, Hot Pretzel Bites, Funnel Fries, Assorted Boxed Candy. Pareve available upon request.
DAIRYIce Cream Bar
3 flavors of ice cream with assorted toppings. Your choice of cookies, brownies, or waffles. Pareve available upon request.
DAIRYCarousel of Cakes
Five whole cakes sliced to order. Pareve available upon request.
DAIRYCannoli Station
Fresh piped cannoli with assorted toppings including mini chocolate chips, pistachio, toasted coconut and sprinkles. Pareve filling available upon request.
DAIRYPassed Desserts — Choose 3
✦ Contains alcohol * Pareve available upon request
OPTIONAL ADD ON
Bar Service
Bartender Package
Add to Any Package
Professional bartender for the duration of your event
2 custom signature cocktails crafted for your celebration
All mixers, garnishes, glassware and bar tools included
Host provides the alcohol, we handle everything else
Mocktail versions of all signature drinks available for kids
Sample Signature Cocktails
The Mazel
Vodka · fresh lemon · honey syrup · muddled basil · prosecco float
The Rocky Mountain Spritz
Aperol · elderflower liqueur · fresh grapefruit · soda water · rosemary sprig
Custom cocktail names and recipes created for your event. Ask your designer.